Silicone Mould - Mini Gold Bars - S269 mermaid blue To achieve a true colour

To achieve a true colour

In addition you will find it’s flavour is a subtle milk chocolate taste stemming from the chocolate and milk flavouring

shell/blade tool

Vegetable gum (464)

Made in Australia

Silicone Mould - Mini Gold Bars - S269 mermaid blue To achieve a true colourInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.